1.ERGONOMIC DESIGN: Large hammer head with a balanced design that allows the mallet and gravity to do all the work in less time. Easy on your hand & arm! oversize handle offers great grip from every angle with comfort and is well balanced for easy stomping. 2.Double-sided weighted head: The head of the meat tenderizer is weighted, one side has deeper teeth, while the other side has smaller, flatter teeth for different softening needs. Make the meat tenderizer more effective and easier. 3.MULTIFUNCTIONAL: Use one side to flatten delicate pork and poultry for wafer thin cutlets, schnitzel and roll ups. Textured side has 16/37 aggressive points, perfect for tenderizing inexpensive cuts of meat so they're melt-in-your-mouth tender. Fun Fact: Tenderizing meat not only makes meat more delicious it also cuts cooking time by 50%!Size: 22 * 4 * 4 cm 4.Dishwasher Safe WASH EASY: Zinc alloy stainless steel hammer , quick and easy clean up. And make the meat tenderizer hammer more effective and easier than wooden mallets. 5. Multipurpose: Suitable for various types of meat, such as chicken, steak, beef and so on. Also use for nuts, ice cream, garlic and other food in the kitchen.